BLT STEAK: Modern American steakhouse meets South Beach at BLT Steak, the powerhouse culinary creation of celebrated chef Laurent Tourondel. A natural fit within the exquisite environs of The Betsy, BLT Steak delights South Beach locals and guests with sublime USDA Prime, Wagyu and Certified Black Angus beef, as well as weekly “Blackboard Specials” highlighting the seasonal flavors and locally sourced ingredients.